Spring Collection

(1 customer review)


The spring collection showcases 4 stunning cupcakes with a spring vibe. These gorgeous cakes will make a beautiful and delicious seasonal gift or treat either presented in a box or bouquet. Learn step by step how to pipe the Juliet Rose, Tea Rose, Ornithogalum flower and a collection of large hand piped Tulips and Narcissi. All content for this course is listed below.  Once purchased you will receive a link by email to watch the video and download 2 PDFs.

Difficulty Level: INTERMEDIATE
Duration: 1 hr 7 mins


The Spring Collection will fill you with ideas for some delicious and seasonal gifts

  • Nozzles required for this class: GG1062, GG101s, GG101, GG102, Piping Nail, PME no.17, no.2, no.3, No.1.5, PME ST50 and ST52, Star tip 24 and 25, Pastry tip 804, 806 or Wilton 1A, no.12. 125K, Leaf tip 352
  • Learn how to pipe all 4 collections of flowers foliage featured in the image
  • Easy to follow step by step instruction on how to pipe the Juliet Rose, Tea Rose, Ornithogalum Flower, Tulips and Narcissi.
  • An inspiration section and quick tips to remind you how to use your piping bag
  • Please note this tutorial does not include bouquet assembly which can be purchased separately however a PDF of flower placements has been included to help you.
  • Separate video demonstration on how to make the perfect piping buttercream step by step
  • PDF download of my delicious cupcake and buttercream recipe
  • Members only access to my friendly Facebook cake decorating community with ongoing support from me, Rachel
  • It is assumed that you have read the tutorials Terms & Conditions before purchase as instant access classes are non refundable
  • Videos and PDFs are for individual use only and not to be copied or distributed. © Copyright Rachelle’s
  • This course is in English only

1 review for Spring Collection

  1. Shari Robinson (verified owner)

    I love your teaching style and your tutorials are so easy to follow. Your flowers are just stunning!! I love them all.

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